The flavor and texture combo of the crispy chicken, juicy seared grapes bursting with sweetness, the soft and mild roasted garlic, and the herby deliciousness of the fresh rosemary is a fragrant and delicious culinary delight! Made in one-pan, this easy recipe will become a fall family favorite.
This Easy Herby Roast Chicken is permeated with flavorful herbs and butter, stuffed with lemon and garlic, then roasted to golden, crispy, and juicy perfection. The addition of potatoes and a half head of garlic roasting on the same pan make a beautiful side dish. It’s a perfect weekend dinner that serves up so elegant while being so simple to make! It will become your go-to roast chicken recipe!
This is a one-pan dish that is packed with flavor and looks beautiful on the table. It’s definitely company-worthy, but so easy that you make it on busy weeknights.