The flavor and texture combo of the crispy chicken, juicy seared grapes bursting with sweetness, the soft and mild roasted garlic, and the herby deliciousness of the fresh rosemary is a fragrant and delicious culinary delight! Made in one-pan, this easy recipe will become a fall family favorite.
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This Easy Herby Roast Chicken is permeated with flavorful herbs and butter, stuffed with lemon and garlic, then roasted to golden, crispy, and juicy perfection. The addition of potatoes and a half head of garlic roasting on the same pan make a beautiful side dish. It’s a perfect weekend dinner that serves up so elegant while being so simple to make! It will become your go-to roast chicken recipe!
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This is a one-pan dish that is packed with flavor and looks beautiful on the table. It’s definitely company-worthy, but so easy that you make it on busy weeknights.
