Brown Butter Brussels Sprouts with Apple

Enjoy this easy side dish for a weeknight or holiday celebration. The magical nutty brown butter with the help of earthy thyme and toasted walnuts transform Brussels sprouts and apples into a delicious seasonal vegetable treat. Gluten-free, vegetarian and paleo.

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Easy Mango Salsa

This fresh, colorful, crunchy, sweet, spicy, and herby salsa is perfect for hot summer days! No cooking required, and it’s so healthy ✅vegan, ✅dairy-free, ✅gluten-free, and ✅plant-based.

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Avocado-Cucumber Gazpacho

Simple, yet elegant! This quick & easy chilled soup is the perfect summer appetizer or side dish. Creamy avocado and cool cucumber are blended with tangy sour cream, apple cider vinegar for a slightly sweet kick of acidity, and just the right amount of jalapeno. Garnish with your choice of creative toppings!

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Avocado, Cucumber and Tomato Salad

Crisp cucumber, creamy avocado, sweet tomatoes with the freshness of cilantro tossed in a simple lemon dressing is a cool, refreshing and, delicious summer salad. This easy, nutritious and, healthy salad checks all the right boxes; it’s vegan, gluten-free, dairy-free and, keto-friendly.

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Red Cabbage Carrot Slaw

This easy mayo-free slaw is full of fresh and vibrant ingredients. The rich earthy flavor of the crunchy red cabbage with the freshness and sweetness of the carrots tossed with an incredible tangy-sweet-spicy vinaigrette creates an explosion of flavors in your mouth. This delicious, colorful raw vegetable side dish can be zhooshed up and double as a light dinner by adding grilled chicken or shrimp. Dairy-free, egg-free, gluten-free, vegetarian, no-cook and delicious!

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Watermelon Gazpacho

Enjoy the delicate flavors of this watermelon and cucumber sweet-and-savory chilled soup on a hot summer day. Watermelon Gazpacho is dairy-free, gluten-free, and vegan. This no-cook, quick and easy recipe will keep both the kitchen and the cook cool!

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Watermelon Sorbet

Watermelon Sorbet is a refreshing, non-dairy, low-carb, and low-calorie frozen treat made with just two ingredients and no ice cream maker required. Perfect on a hot summer day as a cooling dessert or serve between courses as a palate cleanser.

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Fennel and Red Cabbage Slaw

Enjoy this bright, crunchy, slightly spicy, and peppery, fennel and red cabbage salad with a hints of licorice, and supercharged with nutrients. This keto-friendly side dish is perfect for cook-outs and barbeques, pairing perfectly with fish, burgers, brats, and chicken.

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Quick Pickled Veggies

Quick Pickled Veggies add crunch, tang, spice and bright colors to summer meals. Vegan, gluten-free, low-carb, and keto-friendly. Include these flavorful pickled vegetables at your summer cook-outs, potlucks, and outings. Choose your favorite veggies, spices and herbs with an easy vinegar brine and enjoy homemade pickles in less than 48 hours.

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Simple Strawberry Sorbet

Fresh strawberries frozen and blended with just a hint of citrus and sweetener make a smooth and icy dessert perfect for a hot summer day. The beautiful red color and fruity, sweet taste is dairy-free, gluten-free, keto-friendly, and vegan while providing a healthy dose of Vitamin C, Potassium, and fiber. Guilt-free and stress-free enjoyment!

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