One-pan chicken and rice takes on the flavors of India in an easy weeknight dinner that will also impress weekend company. The addition of a few traditional (but pantry-friendly) Indian ingredients transforms chicken into am exotic, flavor-packed meal! Easy clean-up is an added bonus.
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This Easy Herby Roast Chicken is permeated with flavorful herbs and butter, stuffed with lemon and garlic, then roasted to golden, crispy, and juicy perfection. The addition of potatoes and a half head of garlic roasting on the same pan make a beautiful side dish. It’s a perfect weekend dinner that serves up so elegant while being so simple to make! It will become your go-to roast chicken recipe!
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