Store-bought frozen pie crust and zhooshed up canned pie filling make this simple Cherry Pie perfect for kids and non-bakers! Use a heart-shaped cookie cutter to make simple cut-outs for the top crust creating an impressive presentation. Change the pie filling and cookie cutter shape to fit any special occasion!
Easy as pie! It takes less than 10 minutes to get this pie ready to pop in the oven. The shortcuts of using a frozen pie crust and canned cherry pie filling eliminate most of the fuss & muss. The crumble topping transforms the store-bought shortcuts into a home-baked pie that will earn rave reviews