Enjoy these quick and easy French-inspired chewy wafer cookies stuffed with a gooey, peach-infused frosting.
Fresh juicy peaches and smoky bacon come together for an unbelievable delicious combination! Peaches and fresh basil are baked with bacon and served with an easy homemade tangy-sweet balsamic glaze. This surprising taste combination will be everyone’s new favorite way to enjoy ripe summer peaches.
Enjoy blackberry crumble in an ooey-gooey bar! These delicious and easy berry crumble bars are packed with juicy blackberries on a crumble crust and topped with crunchy pecans.
Enjoy the tender beans infused with garlic and herbs in a thick and aromatic sauce. Gluten-free, vegan, vegetarian,
Enjoy this fun and easy one-pan breakfast/brunch recipe made with Tater Tots, ham, eggs, and ooey-gooey cheese. A favorite with kids and kids-at-heart! Mixes up in minutes and clean-up is a breeze.
Transform a one-pan chicken dinner into a unique and gourmet celebration of summer flavors with fresh strawberries and mango cooked in a rich garlicky balsamic vinegar sauce. This easy recipe is ready in less 30 minutes, with easy clean-up.
Enjoy eating your veggies in this light, colorful, and delicious one-pot pasta meal. This versatile recipe adapts to whatever vegetables you have in your refrigerator or pantry. Frozen pre-cook shrimp or left-over chicken makes for a fast and fuss-free dinner.
Enjoy fresh peaches and blueberries served in an easy crumble pie that is as pretty as delicious! Bursting with color, flavor, and fragrance, it will become your favorite summer pie.
Fresh plums are poached with orange and gently spiced with fragrant cinnamon are a simple dessert all on their own or can be served over ice cream, cheesecake, pancakes, oatmeal, granola or yogurt. Just four ingredients for so much flavor! Ready to serve in 20 minutes.
Enjoy the fresh vibrant flavors of summer in this scone/biscuit hybrid. Crispy brown edges are dotted with fresh blackberries and the soft inside is infused with the tang of lime. Ready to eat in less than 30 minutes. This is an easy baking project for new bakers, young bakers and non-bakers.