Enjoy this easy side dish for a weeknight or holiday celebration. The magical nutty brown butter with the help of earthy thyme and toasted walnuts transform Brussels sprouts and apples into a delicious seasonal vegetable treat. Gluten-free, vegetarian and paleo.
Fresh plums are poached with orange and gently spiced with fragrant cinnamon are a simple dessert all on their own or can be served over ice cream, cheesecake, pancakes, oatmeal, granola or yogurt. Just four ingredients for so much flavor! Ready to serve in 20 minutes.
This fresh, colorful, crunchy, sweet, spicy, and herby salsa is perfect for hot summer days! No cooking required, and it’s so healthy ✅vegan, ✅dairy-free, ✅gluten-free, and ✅plant-based.
Fast, flavorful, and fabulous, Easy Crispy Cheesy Broccoli will be a new family favorite! Three ingredients, plus a pantry staples, a quick prep, 11 minutes to bake and almost no clean-up. Roasting broccoli has never been quicker, easier, or more delicious!
Simple, yet elegant! This quick & easy chilled soup is the perfect summer appetizer or side dish. Creamy avocado and cool cucumber are blended with tangy sour cream, apple cider vinegar for a slightly sweet kick of acidity, and just the right amount of jalapeno. Garnish with your choice of creative toppings!
Crisp cucumber, creamy avocado, sweet tomatoes with the freshness of cilantro tossed in a simple lemon dressing is a cool, refreshing and, delicious summer salad. This easy, nutritious and, healthy salad checks all the right boxes; it’s vegan, gluten-free, dairy-free and, keto-friendly.