Transform a one-pan chicken dinner into a unique and gourmet celebration of summer flavors with fresh strawberries and mango cooked in a rich garlicky balsamic vinegar sauce. This easy recipe is ready in less 30 minutes, with easy clean-up.
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Enjoy eating your veggies in this light, colorful, and delicious one-pot pasta meal. This versatile recipe adapts to whatever vegetables you have in your refrigerator or pantry. Frozen pre-cook shrimp or left-over chicken makes for a fast and fuss-free dinner.
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Enjoy fresh peaches and blueberries served in an easy crumble pie that is as pretty as delicious! Bursting with color, flavor, and fragrance, it will become your favorite summer pie.
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Fresh plums are poached with orange and gently spiced with fragrant cinnamon are a simple dessert all on their own or can be served over ice cream, cheesecake, pancakes, oatmeal, granola or yogurt. Just four ingredients for so much flavor! Ready to serve in 20 minutes.
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Enjoy an indulgent pasta dinner with summer ingredients with this fresh tomato cream sauce with sweet shrimp and smoky bacon garnished with basil and served on angel hair in less than a half hour. Easy enough for a weekday meal, fancy enough for company!
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Enjoy the fresh vibrant flavors of summer in this scone/biscuit hybrid. Crispy brown edges are dotted with fresh blackberries and the soft inside is infused with the tang of lime. Ready to eat in less than 30 minutes. This is an easy baking project for new bakers, young bakers and non-bakers.
Crispy oven-baked zucchini rounds are an easy appetizer or snack. Ready to bake in less than 5 minutes, this easy recipe is perfect as a starter, served as a side dish, or healthy game day snack. Serve warm with store-bought marinara sauce, ranch dressing, spicy mustard, or mayo.
This easy Summer Chicken Spinach Salad tossed with a ginger, mint, and lime dressing is a delicious way to enjoy fresh fruit for dinner. Healthy, colorful, packed with flavor and texture. Peanuts add a surprise crunchy element.
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Peaches aren’t just for pie! Transform an ordinary one-pan chicken dinner into a celebration of summer with luscious, fresh peaches cooked in a rich garlicky balsamic vinegar sauce. This easy recipe is ready in less 30 minutes, with easy clean-up.
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This fresh, colorful, crunchy, sweet, spicy, and herby salsa is perfect for hot summer days! No cooking required, and it’s so healthy ✅vegan, ✅dairy-free, ✅gluten-free, and ✅plant-based.
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